Cooking Method - Fry
Created by CCadmin
Seared Tuna Steaks, succulant in the middle served with noodles in a Japanese style soup.
Created by Meljo
Quite a simple recipe, and is very versatile with what you can do with it afterwards...
Created by Muzzy
Created by Muzzy
Created by Muzzy
Created by Meljo
Chicken cooked in a crispy cheese, nut and herb crumb, served with tomato and herb sauce. Make double and freeze the rest.
Created by Meljo
Pan fried strips of pork with onion and red pepper in a delicious, creamy paprika sauce flavoured with sherry. Make double quantities and freezing the rest.
Created by Meljo
A nice marinade for pork with a kick, can also be used on diced chicken
Created by Meljo
its always nice if you can get some extra veg in there...
